Monday, July 27, 2009

Raining blue berries

Blue berries are in season. I have used blue berries in pancake's, waffle's, buckle, muffin's, salad's and cobbler. Then it was my daughter who came up with the idea of adding blue berries to cookies. Actually it was not a bad idea. So just turned the oatmeal raisin cookie to oatmeal blue berry cookies.

1 cup flour
1/2 tsp baking soda
1/2 tsp salt
1/2 tsp powdered cinnamon
1-1/2 cups oats
1/2 cup butter (1 stick)
1/2 cup white sugar
1/2 cup brown sugar
1 egg
2 tbsp honey
1/2 cup blue berries

Preheat oven to 350C.
First mix all dry ingredients. Cream butter and sugar then add egg and honey. Mix thoroughly. Slowly stir in the dry ingredients followed by blue berries. Spoon cookie dough to the cookie sheet leaving enough space for cookies to melt. Bake for about 8 to 10 mins. The cookies should be of chewy consistency and not crispy. Cool them on a cooling rack.

Another blue berry dish!
Blue Berry Cobbler, great with ice cream.

Similar posts:
Strawberry Bread
PB & J Muffin
Blue Berry Buckle

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